Day 26: Cruisin, cruisin, cruisin, cruisin, Cruisin’ Kitchen, I wanna be Satiated!
Chef and Owner Keith Album of Marky Ramone’s Cruisin’ Kitchen is a 15 year veteran of NYC’s top restaurants after graduating from the French Culinary Institute. Keith brings his passion and expertise to the streets in the form of meatballs – a dish both humble and comforting. I asked Carrie at the window...
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